The Art of Giving Great Service

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Name: The Art of Giving Great Service
Date: September 10, 2018
Time: 8:00 AM - 12:00 PM EDT
Registration: Register Now
Event Description:
Zingerman’s has set the standard for great customer service in the specialty foods industry. This success has come from combining an innovative service philosophy with practical working systems—all of which ZingTrain will share in this workshop. Attendees will walk away with an understanding of how to create and nurture a culture of great customer service in their organizations.

Facilitator: ZingTrain
 
Location:
Location: Food Bank of Eastern Michigan, 1939 Howard Ave., Flint


 
Date/Time Information:
Monday, September 10, 8 a.m. to Noon



 
Contact Information:
Jennie Main, FGCC Member Services 810-600-1459
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