The foods we consume directly affect our bodies and our health. The health and well-being of your employees is important, so having access to fresh produce at work will encourage them to eat healthier and may lead to cost savings for employers. In this session, Dan Muncey, an onsite well-being coordinator at Blue Cross Blue Shield of Michigan, will talk about how to start a farmers market at your workplace to give employees easy access to fresh fruits and vegetables.
About The Series
The Blue Cross® Virtual Well-Being program from Blue Cross® Blue Shield® of Michigan and Blue Care Network offers short, live, weekly webinars to help support members on their journey to well-being. These webinars are a great way to help you prioritize your well-being, and provide downloadable content you can save and share with family and friends.
For Employers: Live weekly employer webinars with a Virtual Well-Being coordinator that focuses on a variety of well-being topics with related downloadable content that can be used to help create a culture of well-being in the workplace.
For Employees: High-energy, live weekly member webinars with a Virtual Well-Being coordinator that provides inspiration and motivation to help members improve their well-being.